Saw some potatoes in the cupboard that needed using so on the spur of the moment I made a Spanish tortilla or Spanish omelette. It's been a while and thought it was all going to fall apart but it worked. Simply three ingredients, potatoes, onion and eggs (adding salt and using oil). So easy and quick too. We're not having dinner at home tonight so the kids can have this for their breakfast. The omelette tastes much better one day later and often in Spanish households they are made one day ahead. Anyone for tapas?